Cheese pull goals! 🧀🤤 Mozzarella sticks for the win!
Ingredients:
12 mozzarella cheese sticks
1/2 cup all-purpose flour
2 large eggs
1 tablespoon milk
1 cup Italian seasoned breadcrumbs
1/2 teaspoon garlic powder
1/2 teaspoon paprika
Salt to taste
Oil for frying
Instructions:
Freeze the mozzarella sticks for at least 2 hours or until they are solid.
Place flour in a shallow dish. Beat the eggs and milk together in another dish. In a third dish, mix breadcrumbs with garlic powder, paprika, and a pinch of salt.
Heat oil in a deep fryer or large saucepan to 365°F (185°C).
Dip each frozen mozzarella stick into the flour, then the egg mixture, and then roll in the breadcrumb mixture. Repeat the egg and breadcrumb coatings for a double layer if you prefer extra crunch.
Carefully place a few breaded mozzarella sticks in the hot oil and fry until golden brown, about 30 seconds to 1 minute.
Remove the sticks from the oil and drain on a plate lined with paper towels.
Serve hot with your favorite dipping sauce.
