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Simple & Sweet: 3-Ingredient Air-Fryer Pineapple Delight

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Welcome, food lovers! Today, I’m thrilled to share a spectacular recipe that’s as easy as it is delightful: 3-Ingredient Air-Fryer Pineapple. This dish not only brings a tropical twist right into your kitchen but does so with the utmost convenience thanks to the air fryer. Perfect for a quick dessert, a fancy side, or a healthy snack, this recipe is versatile and sure to impress.

Why You’ll Love This Recipe

  • – Quick & Easy:- With just three ingredients and minimal prep, you can have this dish ready in no time.
  • – Healthier Option:- Air frying pineapple enhances its sweetness without the need for added sugars.
  • – Versatility:- This dish can be served as a dessert, snack, or even a side for spicy dishes.

Recipe Overview

  • Prep Time: 5 minutes
  • Cook Time: 12 minutes
  • Total Time: 17 minutes
  • Servings: 4

Ingredients

  • Pineapple, cut into pieces: Freshness that brings a juicy texture and natural sweetness.
  • 2 tablespoons coconut oil: Adds a subtle coconut flavor that complements the pineapple beautifully.
  • Ground cinnamon to taste: Provides a warm spice that enhances the overall flavor of the dish.

Instructions

1. Prepare the Mixture:

  • Melt the coconut oil over low heat in a small saucepan.
  • Stir in the ground cinnamon until well combined.

2. Prep the Pineapple:

  • Cut the pineapple into evenly sized pieces or rings to ensure even cooking.
  • Brush the cinnamon and coconut oil mixture generously on each piece of pineapple, covering all sides.

3. Air Fry to Perfection:

  • Preheat your air fryer to 400° F if required by your model.
  • Arrange the pineapple pieces in a single layer in the air fryer basket.
  • Cook for 10 to 12 minutes, turning halfway through, until the pineapple is golden and slightly caramelized.

4. Enjoy!:

  • Serve the air-fried pineapple warm as is, or pair it with ice cream or yogurt for a delicious treat.

Notes and Variations

  • Oil Substitutions: Feel free to use any high-smoke-point oil such as avocado oil or even melted butter for a richer flavor.
  • Spice Variations: Experiment with different spices like nutmeg or a pinch of clove to tailor it to your taste.
  • Serving Suggestions: Enhance this dish by serving it with a sprinkle of toasted coconut flakes or a drizzle of honey.

Why Air Fryer?

Using an air fryer not only speeds up the cooking process but also reduces the amount of oil needed, making it a healthier option than traditional frying methods. The intense, even heat of the air fryer brings out the natural sugars in the pineapple, caramelizing them to perfection without burning.

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